Scalille (Italian Fried Little Latters)

Ingredients

•     3 eggs
•     1 tablespoon oil
•     1 tablespoon sugar
•     1 to 2 teaspoons pure vanilla extract (or anise extract)
•     1 teaspoon grated lemon peel
•     1 teaspoon baking powder
•     approximately 3 cups all purpose flour
•     1 to 2 cups honey

Instructions

Step 1: Mix eggs, oil vanilla, lemon peel and sugar. 

Step 2: Make a well with flour. Pour wet ingredients into center and gradually work in.  Add enough flour to make a stiff dough. Let dough rest for 20 minutes.

Step 3: Roll dough, cut and form into ladders. 

Step 4: Deep fry in oil until golden.

Step 5: Dip cookies in honey while still warm.